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Cinnabon

A Cinnabon franchise typically costs between $256,950 - $703,500 to open, with a franchise fee of $35,500 and an ongoing royalty of approximately 6% of gross sales.

Franchise Inspectors has verified from Cinnabon's latest 2026 FDD that the average enclosed mall store generates $665,401 in net sales. The lowest unit volume was $186,211 and the highest unit volume was $2,216,582. 

How Much Does It Cost?

TotalInvestment

Total Investment

$256,950 - $703,500

franchisefee

Franchise Fee

$35,500

royaltypayment

Royalty

6%

marketingadfund

Marketing Ad Fund

2% - 3%

How Much Do Owners Make?

$186,211

LOWEST NET SALES

$665,401

AVERAGE NET SALES

$2,216,582

highest NET SALES

Cinnabon Retention Amongst Company-Owned and Franchise Owned Outlets

cinnabonaffiliateunits
cinnabonfranchiseunits

Affiliate Units

Franchised Units

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Cinnabon Franchise Quick Facts

  • Total Investment: $226,950 and $703,500 
  • Franchise Fee: $35,500
  • Royalty: 6%
  • Marketing Fee: 2%-3%
  • Average Net Sales: $665,401
  • Lowest Net Sales: $186,211​
  • Highest Net Sales: $2,216,582
  • Total Outlets: 1,338
  • Length of Term: 20 years
How much does a Cinnabon franchise owner make?

According to the FDD, Cinnabon does not disclose owner income or net profit. However, it does provide financial performance data in Item 19.

This includes average net sales broken down by quartiles for different types of locations, including enclosed mall bakeries, convenience store locations, and Auntie Anne’s co-branded locations. This helps show how sales can vary depending on the format and performance level of the store. 

How long does it take to open a Cinnabon franchise?

Opening a Cinnabon franchise timeline can vary significantly depending on the format and location. If you need to secure a site, negotiate a lease, and complete buildout, it can take several months to over a year to open.

Non-traditional locations like malls, airports, or co-branded setups may move faster or slower depending on approvals, construction requirements, and the host facility. The FDD does not provide a fixed timeline.

Is Cinnabon semi-absentee?

No, Cinnabon is not designed to be semi-absentee.

The FDD requires you to designate a primary contact responsible for the business, along with at least two full-time managers who must complete training. This is a hands-on, operations-focused food business that typically requires active oversight or a strong full-time management team.

What are the biggest risks of owning a Cinnabon franchise?

Some of the biggest risks come down to the nature of the business and the structure outlined in the FDD.

Cinnabon is heavily dependent on foot traffic, especially in mall and non-traditional locations. If traffic declines, sales can be directly impacted.

Like most food concepts, margins can be tight once you factor in labor, rent, inventory, royalties, and other ongoing fees. The FDD also notes that the franchisor can make changes to the system, operations, or supplier requirements, which could increase costs over time.

There are also restrictions on sourcing, operations, and competition, and even if a territory is granted, the franchisor may still compete or allow other locations in certain situations.

This page contains information derived from the 2026 Franchise Disclosure Document (FDD). We are not making any financial claims, projections, or guarantees. The data shown reflects historical information provided by the franchisor and should not be relied upon as an indication of future performance. Individual results will vary.

Robert Edwards

Marketing Advisor


In the 90's Robert left the corporate world to pursue entrepreneurship full time. His varied business ventures included a Toronto based video store chain (Zap Video) an web-based educational products distribution company, a web design and development firm (B-dox), a property development company, and the Franchise Consulting Group Franchise City. Robert also hosts the Nations most watched Franchising channel on Youtube: Franchise Inspectors, and is the Author of The Dark Side of Franchising

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Kevin Kohler

Over the past 15 years, I’ve been in sales for a Fortune 200 company, started a couple businesses from scratch, and worked in franchise development for two home improvement franchises. From my very different career experiences, I’ve found that franchising is the best fit for me (and many other people). Starting a business from scratch is risky, and it’s hard! In franchising, you’re not only buying into a proven business model and track record, but you have a whole network of people to work with that are doing the exact same thing you’re doing … not to mention all the support and systems you have from day one.


I am passionate about helping find YOUR best path to business ownership. Whether it’s a franchise model or starting a brand new business, I love navigating the different options with people to discover what is right for your career and lifestyle.


As a certified franchise broker, I have access to over 3,000 franchise concepts in 30 different industries. Through a comprehensive process, I learn about who YOU are as a business person and leader, what you want your day-to-day to look like, and help you match to good franchise opportunities.

In my free time I enjoy traveling (been to 30+ countries), food, wine, and pickleball. My wife Amanda and I have two children, a 2 year old daughter and a 1 year old son!

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Charista Baye

I spent the first 8 years of my career working in the marketing and advertising industry. After playing the games and dealing with corporate politics, I couldn’t handle it anymore and decided to quit and start my own business in 2017. I longed for flexibility and financial freedom that I couldn’t find in Corporate America. One of my businesses was an epic failure while the other was a success and I almost turned it into a franchise system. That led me to learn more about the franchise world where I then became a franchise broker.


My passion is people. I love learning about you – what your values are, what you envision your ideal day-to-day to look like, if you desire to work 9-5 hours, if you want to be a part of something from the ground up, what your financial goals are, and so much more. I absolutely love being a franchise broker and helping people to find a great fit for their situation.


I live in Omaha, NE with my husband and 3 kids. In my free time I enjoy spending time with friends and family and going to my kids sporting events. I am on the Board of Directors at the private high school that I attended.

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Matt Rieder

For most of his career Matt has worked in strategic partnerships, operations, and consultative services within the restaurant technology sector for several industry leading corporations. Much of his experience has been focused on working with national restaurant franchises to assist them in adapting to the changing landscape of e-commerce.


Now a Franchise Inspector affiliate and partner at Rieder Franchise Consulting (est. 2012), Matt is leveraging his experience and expert consultative skills in the franchising industry, specializing in aiding aspiring entrepreneurs realize their goal of franchising ownership.


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Jeff Lutz

Jeff started his career over twenty years ago in corporate America in various sales, sales management and business development roles with companies such as Honeywell, Siemens & American Standard.


In 2006 Jeff & his wife Nancy opened their own Goddard School franchise after realizing that corporate America was not going to give them the kind of work/life balance, freedom, or wealth building capability they desired. Jeff is an innovative entrepreneur with extensive franchise ownership, advising and matching experience.

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Chad Olson

Founder - Pro Image Sports Franchise. Entrepreneur of the Year Inc Magazine & Ernst & Young.

National Young Entrepreneur of the Year by Chivas Regal.- SBA Utah Small Business Person of the Year.- SBA National Small Business Person of the Year Second Runner-up presented by President George Bush in the White House.- Regional Entrepreneur of the Year by Inc. Magazine and Ernst & Young.- Inducted into the institute of American Entrepreneurs.

Having spent 30-years developing his own franchise chains, with hundreds of franchise stores, consulting Franchisors and being on many of their Boards, training and lecturing on franchising at Universities and businesses, Chad has returned to his roots to "Pay It Forward" by donating about 15-hours a week to the industry that gave so much to him, by giving free franchise search and coaching advice to ordinary people wanting an insiders view on how to find the right franchise opportunity for them and also to those entrepreneurs wanting help and direction on franchising their proven but early stage concepts. After all he's been through, Chad's true satisfaction comes from seeing the numerous people he's helped become wealthy and then finding and mentoring others, with those same passions and desires, to become the next successful franchisee and franchisor entrepreneurs.


As a serial entrepreneur Chad Founded/Co-Founded ten companies in franchising, retailing, technology, manufacturing and distribution, real estate, all with successful exits. .

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Joe Fedorchuk

For the first 20 years of his career Joe Fedorchuk worked as a Chartered Accountant and Senior Project Management Professional for several large corporations.


In 2005 Joe left the corporate world and opened two Subway restaurants which he successfully developed and eventually sold. During this time he also owner and operated a home building and renovating company. Seeking to leverage his years of franchising and business experience Joe became a Franchise Consultant in 2014. Joe also owns FranService and helps aspiring entrepreneurs find their ideal franchise fit. .

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Gary See

Gary started in Corporate America as a senior consultant with Anderson Consulting in New York. In 1987 Gary and his wife took the equity from their home and started a wholesale graphics supply company that eventually became a full service tradeshow booth and graphics manufacturer.


In 1994 Gary started a business brokerage with the goal of helping executives transition from corporate life into business ownership. With over 21 years experience helping aspiring entrepreneurs get started in their own business Gary is an incredible resource. Gary has a BS from Clarkson University, an MBA from Columbia University, has earned the Certified Business Intermediary (CBI) designation of the International Business Brokers Association and is a Licensed Realtor in North and South Carolina.

Gary has operated and owned a variety of businesses including a PuroClean Franchise.

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Brad Thomas

Brad is a franchise consultant who helps sort through the potential businesses that may be appropriate for an individual. Brad developed Franchise Empowerment to help candidates with the very important decision-making process of determining if a franchise is the right business model for them and if they're qualified to be awarded a franchise.


His unique background makes him the perfect franchise consultant for this task. From his very first career owning a family, bricks and mortar business, and entrepreneur, he has been a business owner who set up his business to be scaled and sold. From purchasing and human resources to sales, marketing, accounting and bookkeeping, Brad has had many years experience running and building a business from the ground up with the infrastructure to succeed.

In addition, his many years as an executive at Kraft Foods for over 30 years in operations, sales and marketing has awarded him the business consulting experience, working with leading corporate, independent and franchise retailers including Kroger, Wal-Mart, and IGA.

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Bobby Chung

Bobby is an immigration attorney focusing on U.S. investment and business visas. Bobby advises and collaborates with franchise consultants in evaluating franchise businesses to determine eligibility for the E-2 Investor Visa and EB-5 Investment Immigration.


Before entering private practice, Bobby served as an Attorney Advisor with the U.S. Department of Justice, Executive Office for Immigration Review, where he assisted federal immigration judges in adjudicating immigration cases. Bobby has extensive experience representing foreign citizen entrepreneurs in investor visa matters involving start-up franchises as well as acquiring existing franchise businesses. Based in the Los Angeles area, Bobby helps clients on U.S. visa and immigration matters in all 50 State and worldwide. Bobby is an active member of the California State Bar and the American Immigration Lawyers Association.
Bobby C. Chung Website

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Jack Erlenbusch

My journey to becoming a franchise broker has been an interesting one, shaped by my military experience, education, and diverse sales background. After serving in the Army for six years, I decided to pursue a career in business. I enrolled at Montana State University and majored in marketing. During my time in college, I gained valuable skills in market research, strategic planning, and customer relations. I started my sales career with Verizon, where I spent the better part of a decade helping customers find the right products and services to meet their needs. I then transitioned to the mortgage industry, where I helped countless clients navigate the complex process of securing a mortgage and purchasing a home


As my sales career progressed, I became increasingly interested in business ownership and franchising. I saw the tremendous value that franchises offer to entrepreneurs, providing them with a proven business model, training, and ongoing support. I decided to become a franchise broker to help aspiring business owners find the right franchise opportunity to fit their goals, skillset, and budget. Today, I’m proud to help people achieve their dreams of business ownership. I live in the Tampa, FL area with my wife and daughter. When I’m not working, I enjoy watersports, sporting events and spending time with my family.

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Mike White

I was born and raised in Texas and went to the University of Texas at Austin. I majored in Business and Accounting and obtained my CPA license in Texas. I worked in the Corporate world in Accounting and Finance for 6 years and eventually grew restless. I struggled to find purpose in my work and then began the next 15 years in professional ministry. I primarily spent my ministry career working with students and enjoyed helping them find purpose and truth in the Christian faith. We moved to Omaha in 2013 and I continued my ministry career at a large church in town. I grew from my roles in student ministry to a chief of staff role.


I was eventually ready for something new and I transitioned into an executive role with a franchisor. I began to learn about the nuances of running a business with close proximity to our 3 corporate locations as well as the macro picture of a franchise system. I came to realize how important it is to place the right owner/operator in the right franchise system. Not all franchise systems are created equal! I found that when there is a disconnect between the culture of the franchisee and franchisor or the franchisee chooses a less than ideal business model, the results can be catastrophic. I saw that firsthand and strive to help potential owners make wise decisions when entering a franchise system. I’m excited to help people find and start the right business under a healthy franchise system.


My wife and I have 2 kids---a senior and freshman in high school and we still live in the Omaha area. We enjoy traveling, good food, good drinks and cheering on our Longhorns!

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